How to Make Stir-Fried Pork with Potatoes: A Delicious Recipe 🍲

Stir-fried pork with potatoes is a classic Chinese dish that is both easy to make and incredibly tasty. The combination of tender pork slices and soft potatoes, all stir-fried to perfection, creates a meal that is sure to satisfy your taste buds. Here's a step-by-step guide to making this delicious dish in English, complete with emojis for added fun! 🎉

Ingredients:

  • 1 lb (450g) pork tenderloin, thinly sliced
  • 2 medium potatoes, peeled and thinly sliced
  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 2 green onions, chopped
  • 1 tablespoon soy sauce
  • 1 teaspoon oyster sauce
  • 1 teaspoon sesame oil
  • Salt and pepper, to taste
  • 1/2 teaspoon cornstarch
  • 2 tablespoons water

Instructions:

  1. Marinate the Pork:In a bowl, combine the pork slices with 1 teaspoon soy sauce, a pinch of salt, and a pinch of pepper. Let it sit for about 10 minutes. 🍖

  2. Prepare the Potatoes:Peel the potatoes and slice them into thin rounds. Set them aside. 🥔

  3. Heat the Oil:In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and ginger, and stir-fry for about 30 seconds until fragrant. 🌶️

  4. Add the Pork:Add the marinated pork slices to the skillet and stir-fry until they are no longer pink and start to brown. Remove the pork from the skillet and set it aside. 🥩

  5. Cook the Potatoes:Add the sliced potatoes to the skillet and stir-fry for about 5 minutes, or until they start to soften. 🥔

  6. Combine Pork and Potatoes:Add the stir-fried pork back into the skillet with the potatoes. Stir well to combine. 🍖

  7. Add Sauce:In a small bowl, mix together the remaining soy sauce, oyster sauce, sesame oil, cornstarch, and water. Pour the sauce over the pork and potatoes. Stir well to coat everything evenly. 🍲

  8. Cook Until Done:Continue to stir-fry for another 5 minutes, or until the potatoes are fully cooked and the sauce has thickened. 🕒

  9. Season:Taste and adjust the seasoning with additional salt and pepper if needed. 🌶️

  10. Serve:Once everything is cooked to your liking, remove the skillet from the heat. Sprinkle the chopped green onions on top for a fresh touch. Serve hot with steamed rice or alone as a delicious side dish. 🍚

Enjoy your homemade stir-fried pork with potatoes! This dish is not only a treat for your taste buds but also a great way to show off your culinary skills. Happy cooking! 🎉👩‍🍳